Origin and History of Cinnamon – The Spice of Life
Cinnamon has a very long history and has its roots in several places around the world. Cinnamon is native to Sri Lanka (formerly Ceylon), the neighboring Malabar Coast of India, and Myanmar (Burma) and is also cultivated in South America and the West Indies.
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Cinnamon Madagascar: Origins & History | Robust Madagascar
Explore the rich origins of cinnamon Cinnamon Madagascar, it’s fascinating history, and cultural significance. Discover more at Robust Madagascar.
https://robustmadagascar.com/blog/origin-and-history-of-cinnamon/
